Mangrove Jack's M05 Mead Craft Series Dried Yeast
Details
A high ester-producing strain conferring fresh, floral esters, especially when fermented cool. This yeast has high alcohol tolerance and ferments well over a wide temperature range.
TECHNICAL CHARACTERISTICS
- STRAIN CLASSIFICATION: Saccharomyces cerevisiae
- RECOMMENDED TEMPERATURE RANGE: 59 - 86°F (15 - 30°C)
- PERFORMANCE CHARACTERISTICS: (5- high, 1- low)
- ATTENUATION: (95 - 100%)
- FLOCCULATION RATE: 4
- COMPACTION: 4
- VIABLE YEAST CELLS: >5 x 109 cells per gram
- DRY WEIGHT: 93 – 96%
- WILD YEAST: <1 per 106 cells
- TOTAL BACTERIA: <1 per 106 cells
- GMO STATUS: GMO Free
OBSERVABLE TRAITS
- AROMA CHARACTERISTICS:
This strain promotes fresh, floral aromas through high ester production, especially at cooler temperatures. - FLAVOR/MOUTHFEEL CHARACTERISTICS:
Meads fermented with this strain will finish dry and be relatively full-bodied with good complexity and a fresh, floral character. - HIGHER ALCOHOL BEERS:
This strain has high alcohol tolerance up to 18% ABV.
For higher alcohol meads, ferment cooler; below 77°F (25°C).
Specs
Net Weight | 0.35 oz (10 g) |
Batch Size | 6.0 Gallon (23.0 L) |
Temperature Range | 59-86°F (15-30°C) |
Flocculation | 4 |
ABV | 18% |
Attenuation | 95-100% |
$4.99
BUY MORE & SAVE
Quantity | Price |
---|---|
1 - 9 | $4.99 |
10+ | $4.54 |
Suitable for all styles of mead.
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