Supreme Red Wine Mother of Vinegar
Details
This red wine mother of vinegar is perfect for making up to 1 quart (32 oz.) of red wine vinegar.
Directions:
- Add 8 oz. of mother of vinegar and 8 oz. of water to 16 oz. of red wine to make 32 oz. (1 qt.) of vinegar.
- Place in glass, wood, or food safe HDPE plastic with a removable top or holes allowing for aeration.
- Cover holes or open top with cheesecloth or gauze to prevent insect infestation.
- Allow to sit 6-12 weeks.
- Best growth is in temperatures of 80-85 degrees Fahrenheit.
- You can reuse the new mother that grows on the top of your vinegar.
- The mother may sink, but will regrow over time until done.
Specs
Net Vol. | 8.0 oz (236 mL) |
Batch Size | 32 oz (1 qt) |
Temperature Range | 80-85 °F (27-30 °C) |
Ready Time | 6 - 12 Weeks |
$14.99
QUICK DETAILS
- Product ID: 5274
- Brand: Supreme Vinegar
- SKU: 3690
- UPC: 748252248459
- Category: Vinegar Kits
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