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BRIESS Wheat Malt, White
Details
FLAVOR & COLOR CONTRIBUTIONS
- Malt Style: Wheat Malt
- Flavor:
- Sweet
- Malty
- Wheat
- Mild bread dough
- Color: Contributes light straw color
CHARACTERISTICS / APPLICATIONS
- Use as part or all of base malt in wheat beers
- When using more than 50% consider using a filtering aid for efficient lautering
SUGGESTED USAGE LEVELS
- 5% Improves head and head retention in any beer style
- 10-20% Kolsch
- 30-40% Use with raw wheat or wheat flakes in traditional Belgian Wit
- 50+ Functions as base malt when used alone or with Base Malt in American Wheat Beers
Specs
| Lovibond | 2.5° L |
| Moisture (%) | 4.0% |
| Extract FG, Dry Basis | 85.0% |
| Extract CG, Dry Basis | 84.0% |
| Alpha Amylase | 48 |
| Diastatic Power | 160 |
$1.49 to $59.99
Use as part or all of base malt in wheat beers.
Use as part or all of base malt in wheat beers.
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