Bairds Medium Crystal Malt
Details
Since our first Roast House was founded in the 1920s, we have been producing some of the UK’s finest roasted malts. With a rich roasting heritage, our malt roasters are able to fine-tune the process to produce Crystal malts with a distinctive flavour. Whether it’s the rich golden colour that you require or the classic sweet, caramel and raisin flavours, you will find our expert roasters create the perfect balance.
Specs
Region | Europe |
Country | United Kingdom |
SRM (Color) | 70.0-80.0 °SRM |
Lovibond | 53.0-60.0 °L |
Moisture (%) | 4.5% |
Extract FG, Dry Basis | 77.0% |
Max Usage Rate | Up to 5.0% |
$1.99 to $69.99
Stewed and then roasted longer at high temperatures, giving intense and dark toffee/caramel flavors.
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