We apply the same high quality standard to the production of brewers flakes as we do to malting. We start by sourcing only the highest quality raw grains. All grains are tested prior to purchase. Quality control check points continue throughout processing, and automated packaging assures that each bag is filled to within one ounce of its target 25-pound net weight. The multi-ply kraft paper bags have a moisture barrier liner for extended product shelf life. Briess brewers flakes are pregelatinized specifically for brewing and branded as Insta Grains- ingredients. The process of gelatinizing the grains makes the starches readily soluble and digestible by the naturally occurring enzymes in barley malt. This allows the flakes to be added directly to the mash with other grains, eliminating the need for a cereal cooker. Lovibond

• 0.8

Flavor

• Corn.

Unique Characteristics/Applications

• Pregelatinized. Using Yellow Corn Flakes as an adjunct produces a lower color in the finished beer without lowering the original gravity.Yellow Corn Flakes produce a beer with a mild, less malty flavor. Yellow Corn Flakes produce a drier, more crisp beer.

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