shopping_cart
My Cart
(0)
BRIESS Synergy Select Pilsen Malt
Details
Synergy Select Pilsen Malt is a true European-style Pilsen Malt that is rich in flavor, high in extract and low in protein with moderate enzymes and FAN. Using a new AMBA variety, our maltsters picked the unique flood-irrigated, semi-arid plains of the Bighorn Basin in northern Wyoming for its ability to grow bright, clean, low protein Synergy barley. Then, individual fields were hand selected for the best quality harvest and malted using European methods to produce a fine North American continental Pilsen malt. Expect balanced flavor with malty, subtle honey, bready, and cracker notes without any grassy or harsh character.
FEATURES & BENEFITS
- Premium, European-style Pilsen craft malt
- High extract
- Excellent, well rounded base malt flavor
- Moderate enzymes and FAN for controllable, consistent processing
- AMBA/BMBRI recommended 2-Row Synergy malt
- Produced in Big Horn Basin
- Malted in small batches
APPLICATIONS
- Single varietal base malt for all beer styles
- Perfect for European style Pilsners and Lagers
- Example styles: Pilsner, Kolsch
Specs
| Region | North America |
| Country | United States |
| Lovibond | 1.8º L |
| Moisture (%) | 4.4% |
| Protein (%) | 10.9% |
| Extract FG, Dry Basis | 83.3% |
| Extract CG, Dry Basis | 82.4% |
| Max Usage Rate | Up to 100% |
| Alpha Amylase | 58 |
| Diastatic Power | 100 |
$1.49 to $59.99
High quality, hand selected, single varietal base malt. Premium, European-style Pilsen malt appropriate as a base for all styles, but shines in Czech and German lagers. Excellent, well rounded malt flavor.
Our Synergy barley is grown by American farmers in the Big Horn Basin region of Wyoming, a premium barley growing area. Malted in small batches from select lots for flavor and quality.
High quality, hand selected, single varietal base malt. Premium, European-style Pilsen malt appropriate as a base for all styles, but shines in Czech and German lagers. Excellent, well rounded malt flavor.
Our Synergy barley is grown by American farmers in the Big Horn Basin region of Wyoming, a premium barley growing area. Malted in small batches from select lots for flavor and quality.
Reviews