Anchor Bar Buffalo Wing Sauce - Mild Recipe

Details

A blend of select ingredients that deliver a pleasant tamer sauce. With the same great mouth water, finger licking taste. For those who prefer their wings less spicy.

Directions: To Prepare: 2-1/2 lb chicken wings (12-16 whole wings); 1/2 cup Anchor Bar wing sauce. If preferred, split wing joint, pat dry. Deep fry at 350 degrees for 10-15 minutes until completely cooked and crispy; drain. Put in bowl, add sauce and toss until wings are completely covered. Serve with bleu cheese and celery. Shake well before using. Refrigerate after opening.

Specs

Net Vol. 10.0 fl oz (296 mL)
$5.99

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Anchor Bar Buffalo Wing Sauce - Mild Recipe

Anchor Bar Buffalo Wing Sauce - Mild Recipe

QUICK DETAILS
Anchor Bar
Tags
NY Made in NY Buffalo

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Anchor Bar Buffalo Wing Sauce - Mild Recipe

Anchor Bar Buffalo Wing Sauce - Mild Recipe

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