Great Western Malting Munich Malt
Details
Our Munich malt is created with attention to modification and flavor development. During kilning, moisture-infused air is brought back through the malt which promotes conditions to create a robust, rich, malt flavor.
Flavor Profile
Moderately sweet, intensely malty, nutty.
Color Profile
Red.
Suggested Use
IPA, red ale, Dunkel lager, Bock, Doppelbock and more.
Specs
Origin | North America |
ASBC Color | 10° |
Moisture (%) | 4.4% |
Protein (%) | 12.0% |
Extract FG, Dry Basis | 81.0% |
Max Usage Rate | Up to 100% |
Diastatic Power | 75 |
Geography | Northwest |
Organic Certified | No |
$49.99
Tradition. That’s what Munich malt is all about: Northwest-grown IPAs and Oktoberfest-inspired brews and bocks. Our Munich malt gives bold malt flavor and aroma. Ideal for any Biergärten.
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